Eight Cuisines of China
Ask and you shall receive! Here’s this week’s WN Foods blog post, made just for you. We hope you enjoy, and don’t forget to vote in next...
Sriracha Mayo Burger Recipe
Wondering how to use our Longevity Sriracha Sauce?
Harissa Shrimp
How do you use harissa in your kitchen?
Campfire Skewers
Going camping? Grab some of our Double Hi Soy Sauce and cook some teriyaki chicken skewers in the great outdoors!
The WN Foods Weekly Poll Is Up!
It’s that time of the week again! Every Monday, we’ll post a poll on Facebook with different topics about WN Foods or the food industry...
Sweet & Sour Sauce Availability
You can purchase Sweet & Sour Sauce from our online shop in two different types of packaging. Packets are great if you want to take your...
Char Siu Recipe
Char Siu is amazing as is, but we also like to dip it in our Double Hi Chinese Mustard!
WN Foods Sauces in Marinades
Ask and you shall receive! Here’s this week’s WN Foods blog post, made just for you. We hope you enjoy, and don’t forget to vote in next...
Tsukemen in Summer
Too hot for regular ramen? Try making cold tsukemen (ramen noodles dipped in broth) with our Longevity Miso Ramen Base!
Happy August from WN Foods!
Let's grab some Gochujang and start the month off with a bang!
