The WN Foods Weekly Poll Is Up!
It’s that time of the week again! Every Monday, we’ll post a poll on Facebook with different topics about WN Foods or the food industry...
Kecap Manis Recipe
Our Double Hi Soy Sauce can be used to cook Kecap Manis, the sweet soy sauce commonly used in Indonesian food!
Steamed Meatballs Recipe
Try these juicy meatballs with our Longevity Sweet & Sour Sauce!
Malaysian Food
Ask and you shall receive! Here’s this week’s WN Foods blog post, made just for you. We hope you enjoy, and don’t forget to vote in next...
Gamjatang Dipping Sauce Recipe
Mix our Double Hi Chinese Mustard with a few other ingredients and it creates a completely new flavor experience!
Miso Ramen in Autumn
Autumn is on its way, and colder weather comes with it. What better way to warm yourself up than with a hot bowl ramen? Try it with our...
Gochujang Chicken Recipe
How would you use this Gochujang chicken? We would put it in tacos!
The WN Foods Weekly Poll Is Up!
It’s that time of the week again! Every Monday, we’ll post a poll on Facebook with different topics about WN Foods or the food industry...
Gyoza Tour
Which gyoza would you like to try with our Double Hi Potsticker Sauce?
Happy September from WN Foods!
What will you cook this month?